Food for Thought
Monday, February 126:00—7:30 PMFriend's CornerSandown Public Library305 Main Street, Sandown, NH, 03873
Come join us and explore recipes and cooking. Second-guess the experts and improve their recipes! Food for Thought meets on the second Monday of the month. Every month we each pick a recipe from the theme (listed below), prepare the food and meet together to taste and critique. You must follow the recipe you choose! A great way to refine your cooking skills, explore new cuisine, and gather with other foodies. New people always welcome!
Wake up your taste buds! Introduce your palette to a food you haven’t tried before. Learn a new technique! Create something special…or make something old, new again by adding a different spice.
Try it…you’ll like it!
Monthly Themes:
January: Soups, Stews & Casseroles
February: South American
March: Game
April: US Regional
May: Local Chef or Restaurant
June: Carribean
July: Fruit
August: Charcuterie Boards
September: Italian Regional
October: Vegetables *Date change 10/21
November: TV or You Tube Chef *Date change 11/18
December: Holidays 5 Course Dinner
Registration for this event has now closed.